Difference between revisions of "Pit Party 2015"

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== Info ==  
 
== Info ==  
This page contains information for the 2014 CSE Pit Party. Send additional questions to Pit Party Coordinators: [mailto:fahadp@cs.washington.edu;hanchuan@cs.washington.edu Fahad Pervaiz and Hanchaun Li].
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This page contains information for the 2015 CSE Pit Party. Send additional questions to Pit Party Coordinator: [mailto:fahadp@cs.washington.edu Fahad Pervaiz].
  
'''When''': 6:00 PM on Friday, September 26, 2013
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'''When''': 6:00 PM on Friday, October 2, 2015
  
 
'''Where''': The [http://www.washington.edu/burkemuseum/ Burke Museum] on the corner of 15th Ave NE and NE 45th St (on [http://www.washington.edu/home/maps/?BMM UW Campus]).
 
'''Where''': The [http://www.washington.edu/burkemuseum/ Burke Museum] on the corner of 15th Ave NE and NE 45th St (on [http://www.washington.edu/home/maps/?BMM UW Campus]).
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=== After Party ===
 
=== After Party ===
  
The fun does not stop when pit party ends. We will continue the party at cyrus house, who graciously offered his place.
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The fun does not stop when pit party ends. We will continue the party at Doug's house.
  
House: Cyrus Rashtchian<br>
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House: Doug's House<br>
  
Address: 600 24th Ave E, Seattle, WA 98112. Bus Route 48 and 43 will take you there.<br>
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Address: 104 NE 52nd St., Seattle, WA 98105. Bus Route 43 and 44 will take you in that direction.<br>
  
 
== Appetizers ==
 
== Appetizers ==
# cold shrimp. Linda Shapiro
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# Pot Stickers - Alex Fiannaca
# boiled egg with aniseed and soy sauce. Victoria Lin
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# Cauliflower Tater Tots - Laurel Orr
# spiced pork ear. Tianqi Chen
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# Lebanese salad and pita bread - Yejin
# empanadas. Katelin
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# Sliders (vegetarian and not) - Rob
# TBD Dan Grossman
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# Shrimp Tray - Linda
# Spam musubi - Justin Huang
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# Cheeses, nuts, dried fruits - Luis C
# Sweet Potato Ravioli - Alex Mariakakis
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# A ton of hummus - Svet
# Tofu with preserved egg - Shu Liang
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# boiled peanut, TBD - Tianqi
# Cold spiced beef shank - Tianyi Zhou
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# Stuffed pasta shells (vegetarian) - Kyle Rector and Brandon Myers
# French Toast PB+J - Eric Mullen
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# Something vegetarian - Mayank Goel
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== Main Courses ==
 
== Main Courses ==
# TBA. Pedro Domingos.
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# Vegetarian main dish -- Michael Ernst
# Shepherd's Pie - Edward Zhang
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# Shepherd's Pie -- Edward Zhang
# Macaroni and Cheese - James Fogarty
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# Vegan Pizza -- Aaron Bauer
# TBD - Magda Balazinska
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# Sukiyaki Soup (with lots of meat) -- Xiaoyi Zhang
# Butternut Squash Risotto - Eric Butler
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# Oyako Don (Chicken and Egg on Rice) -- Xiaoyi Zhang
# Goodies from Pasta & Co -- Hank Levy
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# Greek meatballs with Tzatziki Dip (Beef) -- Yannis Konstas
# Parsley Ground Beef in butter lime sauce - Greg Nelson
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# Vegetarian Chili -- Richard Ladner
# Vegetarian Chili - Richard Ladner  
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# Chicken main dish -- Dan Weld
# Roast Chicken - Anna Karlin
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# Eggplant Parmesan -- Amrita Mazumdar & Elaine Levey
# (Probably) ~1lb Pulled Pork - Vincent Liew
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# Sausage Bolognese -- Matt Kay
# Indian Lentil Soup (vegan) - Rahul Banerjee
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# Apple-cider-glazed salmon -- Pavel Panchekha
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# Something vegetarian -- A Lerner
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# Chicken Casserole  -- Trevor Perrier
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# TBD -- Vincent Lee
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# Lactose Free Tater Tot Casserole -- Eric Mullen
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# Mac and Cheese - James Fogarty
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# Persian Food - Hessam B, Alireza R, Javad H, Koosha Kh
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== Side Dishes ==
 
== Side Dishes ==
# Kale salad - Luke Zettlemoyer
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# Some side vegetable or salad -- Daniel Epstein
# Yangzhou Fried Rice - Shumo Chu
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# Vegetarian side dish -- Luke Zettlemoyer
# Roasted Brussel Sprouts - Conrad Nied & April Shen
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# " -- Brandon Holt
# Lentil Salad - Doug Woos
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# Shrimp Dumplings -- Shumo Chu
# Something tasty - B. Holt
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# Roasted Vegetables -- Lilian de Greef
# Potatoes Au Gratin - Trevor Perrier
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# Couscous -- Tatlock
# Something something food - Daniel Epstein
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# TBD -- Franzi Roesner
# Couscous - ztatlock
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# TBD(possibly sushi/rolls) -- Xin Yang
# TBD - Danielle Bragg
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# Samosas (Crispy patties stuffed with peas, potatoes and spices.) --Deepali and Srini
# Fruit Salad with Yogurt Sauce - Laurel Orr
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# TBD -- Eric W and Alex M
# Hand Pilar(lamb rice) - Xiaoyi Zhang
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# TBD -- Nancy W
# Chinese Pancake - Xiaoyi Zhang & Hanchuan Li
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# Watermelon shark stuffed with conquered lesser melons -- Jacob Schreiber
# Ceasar salad - Darioush Jalali
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# Tofuwich -- Jingjing Wang
# Couscous salad - Nicholas FitzGerald
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# Macaroni salad -- Hamid Izadinia
# Chicken wings - Haichen Shen
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# Bread -- Dominik Moritz
# Orzo salad - Lauren Milne
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# TBD - Hamid Izadinia
 
  
 
== Desserts ==
 
== Desserts ==
# TBA - Catie Baker
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# Tahini Cookies - Alon Milchgrub
# Candy. All the candy - Yun-En Liu
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# Mini lime pies - Yvonne Chen
# Frosted Cupcakes - Conrad Nied & April Shen
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# Chocolate chip "tracking" cookies (should be diary free, will contain eggs) - Anna Kornfeld Simpson
# Cookies, probably - Adrian
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# Probably brownies - Daniel Gordon
# a pie of some kind - Aaron Bauer
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# Cheesecake - Noah Smith
# Asian Pear Pie - Pavel Panchekha
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# Motcha Cake - Victoria
# Fruit - Mark Yatskar
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# TBD - Antoine
# TBA - Yoav Artzi
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# Peanut Butter Bars - Paul
# Chocholate Chip Cookies - Alex Takakuwa
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# TBD -- Dieter Fox
# Vegan Chocolate Mousse - Lilian de Greef
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# TBD -- Catie Baker
# Apple Crisp - Daniel Miller
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# Lemon Bars -- Jane Hoffswell
# Chocolate Cake - Fereshteh Sadeghi
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# Cheese and grapes -- Katharina Reinecke
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# Cookies -- Kyle Thayer
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# Walnut cake -- Fereshteh Sadeghi
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# Cookies - Jiechen
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Latest revision as of 22:55, 2 October 2015

Info

This page contains information for the 2015 CSE Pit Party. Send additional questions to Pit Party Coordinator: Fahad Pervaiz.

When: 6:00 PM on Friday, October 2, 2015

Where: The Burke Museum on the corner of 15th Ave NE and NE 45th St (on UW Campus).

What to bring:

  • New Grads - Nothing
  • Everyone Else - Sign up below with which dish you will bring.

When signing up please try to keep the selection balanced. Burke Museum neither have microwave oven nor they allow electric grills to cook food there.

The department will provide drinks and cups, plates, silverware, etc.

Guests (friends, family, significant other etc.) are certainly welcome to attend. If you're bringing something for the potluck, just try to bring enough to feed you and however many guests you're bringing.

Note that this is happening on a Friday rather than Saturday because there is a possibility of Husky game on Saturday. Home Husky games generally creates traffic jams, full parking lots and rerouting of some bus routes.

Directions

The Burke is a 10 minute walk from the CSE department. There are bike racks and the museum is easy to reach via public transit. A map can be found here.

Parking is run by UW and the usual parking fees apply. Limited parking permits will be available, for free parking in N1, and preference will be given to those who are bringing dishes and/or carpooling. Contact Fahad (fahadp@cs) to get parking permit. The most convenient entrance if you are driving is the one on 17th NE off of NE 45th. Driving directions below (please remember to find a DD!).

  • From I-5: Exit east onto NE 45th Street. Travel east on NE 45th Street to 17th Avenue NE. Turn right onto 17th. The museum will be immediately on your right.
  • From Highway 520: Exit north onto Montlake Boulevard NE. Turn left onto NE Pacific Street. Turn right and head north on 15th Avenue NE. Turn right and head east on NE 45th St. Take your next right on 17th Avenue NE. The museum will be immediately on your right.

After Party

The fun does not stop when pit party ends. We will continue the party at Doug's house.

House: Doug's House

Address: 104 NE 52nd St., Seattle, WA 98105. Bus Route 43 and 44 will take you in that direction.

Appetizers

  1. Pot Stickers - Alex Fiannaca
  2. Cauliflower Tater Tots - Laurel Orr
  3. Lebanese salad and pita bread - Yejin
  4. Sliders (vegetarian and not) - Rob
  5. Shrimp Tray - Linda
  6. Cheeses, nuts, dried fruits - Luis C
  7. A ton of hummus - Svet
  8. boiled peanut, TBD - Tianqi
  9. Stuffed pasta shells (vegetarian) - Kyle Rector and Brandon Myers
  10. Something vegetarian - Mayank Goel

Main Courses

  1. Vegetarian main dish -- Michael Ernst
  2. Shepherd's Pie -- Edward Zhang
  3. Vegan Pizza -- Aaron Bauer
  4. Sukiyaki Soup (with lots of meat) -- Xiaoyi Zhang
  5. Oyako Don (Chicken and Egg on Rice) -- Xiaoyi Zhang
  6. Greek meatballs with Tzatziki Dip (Beef) -- Yannis Konstas
  7. Vegetarian Chili -- Richard Ladner
  8. Chicken main dish -- Dan Weld
  9. Eggplant Parmesan -- Amrita Mazumdar & Elaine Levey
  10. Sausage Bolognese -- Matt Kay
  11. Apple-cider-glazed salmon -- Pavel Panchekha
  12. Something vegetarian -- A Lerner
  13. Chicken Casserole -- Trevor Perrier
  14. TBD -- Vincent Lee
  15. Lactose Free Tater Tot Casserole -- Eric Mullen
  16. Mac and Cheese - James Fogarty
  17. Persian Food - Hessam B, Alireza R, Javad H, Koosha Kh

Side Dishes

  1. Some side vegetable or salad -- Daniel Epstein
  2. Vegetarian side dish -- Luke Zettlemoyer
  3. " -- Brandon Holt
  4. Shrimp Dumplings -- Shumo Chu
  5. Roasted Vegetables -- Lilian de Greef
  6. Couscous -- Tatlock
  7. TBD -- Franzi Roesner
  8. TBD(possibly sushi/rolls) -- Xin Yang
  9. Samosas (Crispy patties stuffed with peas, potatoes and spices.) --Deepali and Srini
  10. TBD -- Eric W and Alex M
  11. TBD -- Nancy W
  12. Watermelon shark stuffed with conquered lesser melons -- Jacob Schreiber
  13. Tofuwich -- Jingjing Wang
  14. Macaroni salad -- Hamid Izadinia
  15. Bread -- Dominik Moritz

Desserts

  1. Tahini Cookies - Alon Milchgrub
  2. Mini lime pies - Yvonne Chen
  3. Chocolate chip "tracking" cookies (should be diary free, will contain eggs) - Anna Kornfeld Simpson
  4. Probably brownies - Daniel Gordon
  5. Cheesecake - Noah Smith
  6. Motcha Cake - Victoria
  7. TBD - Antoine
  8. Peanut Butter Bars - Paul
  9. TBD -- Dieter Fox
  10. TBD -- Catie Baker
  11. Lemon Bars -- Jane Hoffswell
  12. Cheese and grapes -- Katharina Reinecke
  13. Cookies -- Kyle Thayer
  14. Walnut cake -- Fereshteh Sadeghi
  15. Cookies - Jiechen